Annie’s White Cheddar Shells Macaroni & Cheese Dinner with Organic Pasta, 10.5 OZ
Details
Product Details
Product Description
Bring creamy, cheesy goodness to your family dinner table with Annie's White Cheddar Macaroni and Cheese. Made with organic macaroni shells and real white cheddar cheese, Annie's mac and cheese offers a great-tasting adult and kids dinner option that is crafted with lots of care and packed with irresistible flavor. Annie's mac and cheese with organic pasta contains cheese from cows not treated with rBST, offering quality ingredients in every tasty bite. This pasta shells and cheese dinner side contains no artificial flavors or synthetic colors for a tasty serving of Annie's macaroni and cheese you can feel good about. Kids and adults will love the rich combination of real cheese and pasta shells, making it perfect for lunchtime, dinnertime or anytime you're in the mood for something downright delicious. Annie's white cheddar mac and cheese is ready in just ten minutes, helping you spend less time in the kitchen so you can enjoy quality time sharing a meal with your family. All you have to do is boil the pasta shells in water and drain in a colander. Heat 1/3 cup of lowfat milk in a medium saucepan and mix in the cheese packet. Then, add the cooked pasta to the saucepan and stir well to combine. Serve Annie's mac n cheese as a side dish, use it to prepare baked bacon mac and cheese for your next family meal, or pair it with other kids food favorites like chicken nuggets. This family size 10.5-ounce box is easy to store in the pantry and contains four servings for a quick kids mac and cheese dinner option. Annie's Homegrown is devoted to spreading goodness through kindness to the planet and creating tasty foods for everybunny. No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows.
Amazon.com
Annie’s Homegrown family-size shells and white cheddar macaroni and cheese is the original and the best selling Annie’s product in a family-sized box. It was introduced back in 1989 by Annie when there was no all-natural, white cheddar macaroni and cheese in the market. It is a totally delicious product made with real white cheddar cheese and organic shell shaped pasta. It is a scrumptious dish in a family-sized box--perfect as a side dish for the whole family and for serving a few hungry eaters. This is a vegetarian product that has zero grams trans fat and is yeast free. It is a good source of protein, calcium, vitamin B1, and folic acid. This is sold as a pack of one 10.5-ounce box.
About Annie's Homegrown
Annie’s Homegrown was co-founded in 1989 by Annie Withey, an organic farmer, wife, and mother of two. Annie started with the intention of making all-natural macaroni and cheese. However, the company gained a lot of popularity and Annie’s currently does a lot more than that.
Annie’s Homegrown brings you a wide range of comfort foods such as macaroni and cheese, snacks, and cereal--all made with straight-from-nature, simple, and organic ingredients with no icky additives or pesky preservatives. All their products taste great--delight yourself with their delicious products now!
The company is driven by a team of folks who are passionate about three things--food, people, and the planet. People at Annie’s Homegrown always strive for the motto: “Eat Responsibly. Act Responsibly”.