LA ESPAÑOLA First Cold Pressed Extra Virgin Olive Oil, 24 OZ

- La Española Extra Virgin Olive Oil is the highest quality olive oil from our product range.
- First Cold Pressed, our EVOO has a fresh, balanced and intense flavor.
- La Española Extra Virgin Olive Oil has a high smoking point (up to 395,6 °F) and can be reused up to 25 times.
- Directly imported from Spain, our EVOO is 100% natural olive juice.
- La Española EVOO is perfect for dips and dressings. Our olive oil it’s also perfect to add a surprising final touch to your dishes. Your guests will love it, guaranteed.
- Kosher approved, our EVOO is part of the IAOE (Spanish Olive Oil Interprofessional) an association that guarantees our 100% Spanish origin and the quality of our product.
- Our EVOO 24fl oz tin is a beautiful tin replica from 1840. Don’t miss the chance to get our traditional olive oil packaging.
- Light is a threat for olive oil freshness since it accelerates its oxidation. Our tin protects our EVOO from direct light exposure, keeping safe its freshness and flavor.
- La Española Olive Oil was founded in 1840, which makes our company the oldest olive oil company in Spain. We’ve been providing our olive oil to the world (we are present in more than 100 countries) for more than 150 years. Olive oil is your passion and we want you to enjoy from all the benefits of our liquid gold.